The Masdeu Vol-au-Vent (83mm) is a light, flaky, and buttery puff pastry shell, perfect for creating elegant appetizers, main course dishes, or gourmet desserts. Expertly crafted using premium ingredients, these ready-to-fill vol-au-vents deliver a crispy golden crust with a delicate, airy interior. Whether used for savory or sweet fillings, this classic French pastry base provides convenience, consistency, and artisanal quality.

Detailed Information

Masdeu’s 83mm vol-au-vent is made with traditional laminated puff pastry, ensuring a buttery, flaky texture that holds its shape while offering a satisfying crunch. The hollow center is designed to hold a generous amount of filling, making it ideal for both individual servings and fine dining presentations.
Ideal Fillings and Pairings:

• Savory Options:
  
  • Classic Chicken & Mushroom Velouté
  • Seafood Bisque with Prawns & Dill
  • Goat Cheese, Caramelized Onions & Walnuts
  • Truffle-infused Wild Mushrooms & Parmesan
  • Smoked Salmon Mousse with Chives
• Sweet Options:
  
  • Vanilla Pastry Cream with Fresh Berries
  • Dark Chocolate Ganache with Hazelnut Crunch
  • Lemon Curd & Toasted Meringue
  • Salted Caramel & Whipped Mascarpone

Who is Masdeu?

Masdeu is a renowned Spanish brand, specializing in premium pastry bases and gourmet baking solutions. With a dedication to traditional craftsmanship and innovation, Masdeu provides high-quality, ready-to-use products for professional chefs, pâtissiers, and catering experts. Their expertise in precision baking ensures consistent, exceptional results for a wide range of culinary applications.

Storage and Usage Instructions

• Storage: Keep in a cool, dry place, away from humidity and direct sunlight.
• Ready to Use: No baking required—simply fill and serve.
• Serving Tip: For enhanced crispness, warm in a 160°C (320°F) oven for 3-5 minutes before filling.

This Masdeu Vol-au-Vent (83mm) is an essential pastry base for chefs looking to create sophisticated, flavorful appetizers, entrées, and desserts with ease. Perfect for catering, fine dining, and gourmet home cooking, it offers a luxurious, time-saving solution for high-end culinary creations.