The Vezzoli Traditional Classic Glazed Bun (30g) is a small, soft, and buttery roll, featuring a light, fluffy crumb and a golden-brown egg-glazed crust. This miniature version of the classic brioche-style bun is perfect for canapés, sliders, and gourmet appetizers. With its delicate sweetness and rich buttery flavor, this bun is a versatile choice for both savory and sweet applications in catering, fine dining, and bakery selections.

Detailed Information

Vezzoli’s 30g Classic Glazed Bun is made using premium wheat flour, fresh eggs, and butter, ensuring a perfectly soft texture with a slight chew. The egg wash glaze enhances its rich color and delicate sheen, making it visually appealing for elegant bite-sized creations.
Serving Suggestions:

• Mini Burgers & Sliders – Perfect for gourmet beef, wagyu, or pulled pork sliders.
• Canapés & Appetizers – Fill with smoked salmon, foie gras, or cheese spreads for elegant hors d'oeuvres.
• Breakfast Bites – Serve with butter and jam or use for mini breakfast sandwiches.
• Dessert Creations – Pair with hazelnut spread, fresh fruits, or pastry cream for a sweet treat.

Who is Vezzoli?

Vezzoli is a prestigious Italian bakery, known for its commitment to traditional craftsmanship and high-quality ingredients. Specializing in artisanal breads and pastries, Vezzoli products are widely used in gourmet kitchens, fine dining establishments, and catering services.

Storage and Usage Instructions

• Storage: Keep in a cool, dry place, or refrigerate for extended freshness.
• Best Enjoyed: Fresh or lightly toasted.
• Serving Tip: Warm in an oven at 160°C (320°F) for 2-3 minutes before serving for enhanced flavor.
• Freezing Option: Can be frozen and reheated when needed.

This 30g Traditional Classic Glazed Bun by Vezzoli is the perfect choice for elegant mini sandwiches, premium appetizers, and upscale catering menus, offering gourmet taste in a convenient, bite-sized format.