The Terrine Traditionnelle Rabbit by Loste is a classic French country-style terrine, made with tender rabbit meat and carefully selected seasonings. Presented in a 200g glass jar, this terrine is vacuum-sealed to preserve its authentic texture and rich flavor, making it an excellent choice for gourmet retail, charcuterie boards, and fine dining.

Detailed Information

Crafted using traditional French charcuterie methods, this terrine highlights the delicate, slightly gamey flavor of rabbit, complemented by a blend of herbs and spices that enhance its natural taste. The slow-cooked preparation ensures a moist, well-balanced texture, ideal for spreading onto fresh bread or toast.

The glass jar format offers convenience and extended shelf life, while maintaining the terrine’s authentic, homemade character. This makes it a versatile option for gourmet appetizers and specialty retail selections.

Who is Loste?

With over 150 years of expertise, Loste Tradi-France is a renowned French charcuterie house specializing in high-quality pâtés, terrines, and cured meats. Known for its commitment to traditional recipes and premium ingredients, Loste products are trusted by chefs, delicatessens, and fine food enthusiasts worldwide.

Storage and Usage Instructions

• Storage: Keep refrigerated at 0-4°C. Once opened, store tightly covered and consume within a few days.
• Serving: Best enjoyed chilled and spread on rustic bread or toast.
• Pairings: Complements cornichons, whole grain mustard, and a glass of light-bodied red wine such as Beaujolais or Pinot Noir.

The Terrine Traditionnelle Rabbit by Loste delivers a rustic, flavorful, and authentic French charcuterie experience, making it a versatile addition to gourmet selections and charcuterie platters.