The Tart with Spinach & Goat Cheese by Maison Loste is a pre-cooked savory tart made with a shortcrust pastry base and a creamy filling of spinach and goat’s cheese. Offered in a 1.9kg format and sold per kilogram, it is suited for slicing and serving in retail, catering, or buffet settings.

Detailed Information
This tart features a crisp, buttery shortcrust pastry shell filled with a balanced mixture of cooked spinach and tangy goat cheese, bound with a seasoned cream or egg custard base. The filling delivers a smooth texture and rich vegetal flavor, complemented by the mild acidity of the cheese. It is pre-baked and can be served warm or at room temperature.

Who is Maison Loste?
Maison Loste is a French food producer specializing in artisanal charcuterie and prepared dishes. With a legacy rooted in French culinary tradition, the brand emphasizes quality, convenience, and authentic recipes designed for professional service.

Storage and Usage Instructions
Store refrigerated at 0–4°C. Reheat in an oven at 160–180°C for 10–15 minutes. Slice and serve warm or allow to cool slightly for service at ambient temperature.