These Frozen Duck Foie Gras Slices by Jean Larnaudie are crafted from premium French duck liver, offering consistent portion sizes between 60-80g. Packed in a 1kg bag, they are ideal for professional culinary use and gourmet preparations.

Detailed Information
Sourced from high-quality French duck liver, each slice is carefully prepared to ensure uniformity in size and superior texture. The slices are quick-frozen to preserve their delicate, buttery texture and rich, refined flavor. Perfect for searing or pan-frying, they deliver an indulgent and consistent experience in restaurant or catering settings.

Who is Jean Larnaudie?
Jean Larnaudie is renowned for its dedication to traditional French gastronomy, specializing in foie gras and gourmet duck products. Focused on premium ingredients and artisanal techniques, the brand is committed to delivering products that reflect authentic flavors and culinary excellence.

Storage and Usage Instructions

• Storage: Keep frozen at -18°C.
• Usage: Thaw in the refrigerator before cooking. Pan-sear on medium-high heat for a few seconds on each side until golden brown. Season lightly with salt and pepper. Consume within the indicated expiration date for optimal quality.