This Puff Pastry Roll by GDP, weighing 4.25 kilograms, is crafted for professional culinary applications. Known for its light, flaky texture and consistent quality, it is ideal for creating a variety of pastries, from croissants and tarts to savory pies and vol-au-vents.

Detailed Information

Made with high-quality ingredients, this puff pastry roll offers multiple layers that rise beautifully during baking, creating a delicate, crisp texture. Its neutral flavor profile makes it suitable for both sweet and savory recipes. The 4.25kg format ensures convenience and versatility in professional kitchens, allowing chefs to portion as needed for different pastry applications.

Storage and Usage Instructions

• Storage: Keep refrigerated at 0°C to +4°C. For extended storage, freeze and thaw gently before use.
• Usage: Allow the pastry to reach a workable temperature before shaping and baking. Bake according to recipe instructions until golden and fully risen. Store baked products in a cool, dry place.