This Frozen Bread with Raisins by Vezzoli is an 800g artisanal loaf crafted in Italy and sold per piece. Enriched with raisins and delivered frozen, it combines the convenience of pre-baked storage with traditional breadmaking quality.

Detailed Information
Prepared with wheat flour, natural yeast, and a generous quantity of raisins, this bread offers a mildly sweet flavor and moist crumb. The natural fermentation process enhances aroma and digestibility. Once baked, the crust turns golden while the interior remains soft and delicately sweet. Ideal for breakfast service, toasting, or pairing with cheese and spreads.

Who is Vezzoli?
Vezzoli is an Italian bakery recognized for its artisanal approach, traditional ingredients, and regional baking styles. Its frozen range is designed for professionals seeking authentic flavor with operational efficiency.

Storage and Usage Instructions
Keep frozen at -18°C. Bake from frozen in a preheated oven at 180–200°C for 10–15 minutes or until fully baked and golden. Cool before slicing and serving.