This Frozen Bread with Walnuts by Vezzoli is an artisanal Italian loaf weighing 800g per piece, delivered frozen and ready for baking. It features a hearty crumb enriched with walnuts, suitable for slicing and versatile in savory or cheese-based pairings.

Detailed Information
Prepared with wheat flour and a generous amount of walnut pieces, this bread has a rich, nutty flavor and dense texture. The walnuts lend both taste and visual appeal, making it ideal for cheese platters, charcuterie boards, or gourmet sandwiches. The loaf is par-baked or raw-frozen (depending on the specification) for final baking on-site, preserving freshness and flexibility.

Who is Vezzoli?
Vezzoli is a traditional Italian bakery known for artisanal production, natural fermentation, and the use of high-quality regional ingredients. Their frozen range is tailored for professional kitchens seeking convenience without compromising on authenticity.

Storage and Usage Instructions
Keep frozen at -18°C. Bake from frozen in a preheated oven at 180–200°C for 10–15 minutes or until fully baked and golden. Cool before slicing.