This Sandwich Bread by Vezzoli is an artisanal Italian loaf made for slicing, sold per kilogram. It is crafted using traditional methods to deliver a soft crumb and a mild, well-balanced flavor suitable for a wide range of sweet and savory applications.

Detailed Information
Prepared with high-quality wheat flour, water, yeast, and salt, this bread is leavened and baked to achieve a light, airy structure and tender crust. Its neutral profile and even slicing characteristics make it ideal for sandwiches, toast, and canapés. Suitable for both foodservice and retail, it offers versatility and consistency in daily use.

Who is Vezzoli?
Vezzoli is an Italian bakery known for producing artisanal breads using time-honored techniques and quality ingredients. With a focus on authenticity and functionality, the brand caters to professional kitchens and gourmet markets across Italy and beyond.

Storage and Usage Instructions
Store in a cool, dry place. For optimal freshness, consume within a few days or freeze to extend shelf life. Slice as needed for service in sandwiches or toast preparations.