The Fine de Claire N°2 Oyster Tessier is a refined and elegant offering from France, known for its distinctive flavor and texture. Cultivated in the nutrient-rich claires (shallow saltwater ponds) of France, these oysters are matured to perfection, gaining a delicate balance of salinity and sweetness. Tessier, a renowned name in French oyster farming, brings you an oyster that reflects the finest in traditional aquaculture, offering a lighter, crisper flavor ideal for raw consumption.

Detailed Information:
The Fine de Claire N°2 oysters are medium-sized, with a subtle brininess that is less intense than other varieties, making them ideal for those who prefer a milder oyster experience. Their flesh is firm, yet tender, with a slight crunch and a finish that carries a hint of sweetness and the mineral notes of the claires where they are raised. The Fine de Claire oysters undergo a finishing process in the claires, which gives them their unique taste and delicate greenish tinge to the gills. This process enhances the oyster’s texture and mellows the flavor, making them perfect for raw oyster platters or light seafood dishes.

Who is Tessier?
Tessier is a name synonymous with quality and tradition in French oyster farming. For generations, the Tessier family has been dedicated to producing premium oysters through sustainable and artisanal methods. Known for their commitment to the highest standards, Tessier oysters are carefully nurtured to bring out the natural flavors of the sea. The Fine de Claire oysters are a testament to Tessier's expertise and dedication to excellence.

Storage and Usage Instructions:
Store the Fine de Claire N°2 oysters in a cool, damp environment, preferably on ice or in the refrigerator. For the best taste, serve them raw with a splash of lemon or mignonette sauce. Their refined flavor profile also makes them suitable for pairing with delicate white wines or champagne.