Savor the luxurious pairing of rich duck mousse and aromatic French Cognac in the Mousse Duck & Cognac by Maison Loste. Expertly crafted using traditional French techniques, each 490g vacuum-sealed portion features a velvety texture and deep, refined flavors. The subtle warmth and complexity of authentic Cognac perfectly complement the smooth, creamy duck mousse, making it an elegant choice for fine dining, gourmet appetizers, and sophisticated charcuterie boards. Conveniently packaged in a box of 6 vacpacks, this mousse ensures consistent quality and freshness, ideal for professional kitchens and upscale retail offerings.

Detailed Information

Maison Loste, celebrated for its exceptional French charcuterie, prepares this Duck & Cognac Mousse using premium duck meat, enriched with a splash of authentic French Cognac. The result is an ultra-smooth mousse boasting an indulgent flavor profile that balances the rich, savory notes of duck with the warm, fruity undertones of Cognac.

Each 490g portion is individually vacuum-packed, ensuring optimal freshness, flavor preservation, and ease of handling. The box containing 6 packs is ideal for foodservice establishments, offering reliable portion control and convenient storage.

Serving Suggestions

• Classic French Appetizer: Serve on toasted brioche or baguette slices, garnished with fig chutney or caramelized onions.
• Gourmet Canapés: Pipe onto mini-crostini and finish with fresh herbs, a drizzle of truffle oil, or sliced grapes.
• Wine Pairing: Enhance the flavors by pairing with sweet dessert wines like Sauternes, a dry Champagne, or a full-bodied Bordeaux.
• Elegant Sandwiches: Use as a luxurious spread in gourmet sandwiches, paired with fresh arugula and Dijon mustard.
• Sophisticated Cheese Board: Offer alongside aged cheeses, dried fruits, nuts, and a selection of crackers for an upscale platter.

Why Choose Maison Loste?

With a legacy rooted deeply in French charcuterie traditions, Maison Loste delivers authentic, artisanal products made from premium-quality ingredients. Their Duck & Cognac Mousse exemplifies their commitment to excellence, offering gourmet enthusiasts and chefs a delicacy that's both rich and sophisticated—perfect for refined tastes.

Storage & Usage Instructions

• Storage: Keep refrigerated between 0-4°C.
• Shelf Life: Refer to packaging for best-before date.
• Serving Tip: Allow mousse to rest at room temperature for 10-15 minutes before serving to unlock its optimal texture and aromatic flavors.

A luxurious blend of tradition and indulgence, Mousse Duck & Cognac by Maison Loste is the ideal choice for premium charcuterie selections, gourmet catering, and elevated dining experiences.