Ham Kentucky Smoked Boneless Dok
Articolo n. ICH0WW0000045
Caricamento
The Kentucky Smoked Boneless Ham by DOK is a premium slow-smoked ham, expertly crafted using traditional smoking techniques to develop a deep, rich flavor with a delicate balance of smokiness and natural sweetness. Made from carefully selected pork legs, this boneless ham is both tender and juicy,
Descrizione
The Kentucky Smoked Boneless Ham by DOK is a premium slow-smoked ham, expertly crafted using traditional smoking techniques to develop a deep, rich flavor with a delicate balance of smokiness and natural sweetness. Made from carefully selected pork legs, this boneless ham is both tender and juicy, making it an excellent choice for delicatessens, gourmet kitchens, and fine dining establishments.
The boneless format allows for effortless slicing and portioning, making it a versatile addition to charcuterie boards, sandwiches, gourmet recipes, and warm dishes. The smoky, slightly sweet flavor pairs beautifully with a variety of ingredients, making it a sophisticated and flavorful choice for both casual and upscale meals.
✔ Slow-smoked with natural wood chips – Infused with deep, aromatic flavors.
✔ Inspired by Kentucky traditions – A bold yet refined smoky profile.
✔ Versatile for cold and warm dishes – Perfect for sandwiches, gourmet platters, and roasts.
✔ DOK craftsmanship – A trusted name in premium smoked meats.
Indulge in the Kentucky Smoked Boneless Ham by DOK, a richly flavored, expertly smoked delicacy, bringing refined taste and gourmet tradition to every slice.
Detailed Information
This high-quality smoked ham undergoes a meticulous slow-smoking process, inspired by Kentucky-style smoking traditions, using natural wood chips to infuse the meat with a bold yet refined smokiness. The ham is then gently cooked to preserve its natural moisture and tenderness, ensuring a soft, melt-in-the-mouth texture.The boneless format allows for effortless slicing and portioning, making it a versatile addition to charcuterie boards, sandwiches, gourmet recipes, and warm dishes. The smoky, slightly sweet flavor pairs beautifully with a variety of ingredients, making it a sophisticated and flavorful choice for both casual and upscale meals.
Who is DOK?
With over 50 years of expertise, DOK is a respected name in Italian charcuterie, specializing in artisanal cured and cooked meats. Their commitment to slow-aging, natural smoking techniques, and high-quality ingredients ensures that every product, including this Kentucky Smoked Boneless Ham, delivers exceptional taste and gourmet refinement.Storage and Usage Instructions
- Store refrigerated at 0°C to 4°C.
- Slice thinly for charcuterie boards or gourmet sandwiches, or thicker for warm dishes.
- Serve at room temperature or lightly heated to enhance its rich smoky aroma.
- Pair with crusty bread, sharp cheeses, roasted vegetables, or bourbon-glazed sauces for a true Kentucky-style experience.
Why Choose Kentucky Smoked Boneless Ham by DOK?
✔ Premium-quality boneless smoked ham – Naturally juicy and easy to slice.✔ Slow-smoked with natural wood chips – Infused with deep, aromatic flavors.
✔ Inspired by Kentucky traditions – A bold yet refined smoky profile.
✔ Versatile for cold and warm dishes – Perfect for sandwiches, gourmet platters, and roasts.
✔ DOK craftsmanship – A trusted name in premium smoked meats.
Indulge in the Kentucky Smoked Boneless Ham by DOK, a richly flavored, expertly smoked delicacy, bringing refined taste and gourmet tradition to every slice.
Specifiche
- Marche
- Dok
- Paese d'origine
- Italia
- Temperatura di conservazione
- Generale refrigerato a 4°C
- Unità di misura
- Gli articoli a peso variabile mostrano prezzi approssimativi per pezzo. La consegna effettiva e il prezzo finale possono variare in base al peso effettivo alla consegna.
Recensioni (0)
Non ci sono ancora recensioni.
Caricamento
Ham Kentucky Smoked Boneless Dok
Articolo n. ICH0WW0000045
The Kentucky Smoked Boneless Ham by DOK is a premium slow-smoked ham, expertly crafted using traditional smoking techniques to develop a deep, rich flavor with a delicate balance of smokiness and natural sweetness. Made from carefully selected pork legs, this boneless ham is both tender and juicy,
Descrizione
The Kentucky Smoked Boneless Ham by DOK is a premium slow-smoked ham, expertly crafted using traditional smoking techniques to develop a deep, rich flavor with a delicate balance of smokiness and natural sweetness. Made from carefully selected pork legs, this boneless ham is both tender and juicy, making it an excellent choice for delicatessens, gourmet kitchens, and fine dining establishments.
The boneless format allows for effortless slicing and portioning, making it a versatile addition to charcuterie boards, sandwiches, gourmet recipes, and warm dishes. The smoky, slightly sweet flavor pairs beautifully with a variety of ingredients, making it a sophisticated and flavorful choice for both casual and upscale meals.
✔ Slow-smoked with natural wood chips – Infused with deep, aromatic flavors.
✔ Inspired by Kentucky traditions – A bold yet refined smoky profile.
✔ Versatile for cold and warm dishes – Perfect for sandwiches, gourmet platters, and roasts.
✔ DOK craftsmanship – A trusted name in premium smoked meats.
Indulge in the Kentucky Smoked Boneless Ham by DOK, a richly flavored, expertly smoked delicacy, bringing refined taste and gourmet tradition to every slice.
Detailed Information
This high-quality smoked ham undergoes a meticulous slow-smoking process, inspired by Kentucky-style smoking traditions, using natural wood chips to infuse the meat with a bold yet refined smokiness. The ham is then gently cooked to preserve its natural moisture and tenderness, ensuring a soft, melt-in-the-mouth texture.The boneless format allows for effortless slicing and portioning, making it a versatile addition to charcuterie boards, sandwiches, gourmet recipes, and warm dishes. The smoky, slightly sweet flavor pairs beautifully with a variety of ingredients, making it a sophisticated and flavorful choice for both casual and upscale meals.
Who is DOK?
With over 50 years of expertise, DOK is a respected name in Italian charcuterie, specializing in artisanal cured and cooked meats. Their commitment to slow-aging, natural smoking techniques, and high-quality ingredients ensures that every product, including this Kentucky Smoked Boneless Ham, delivers exceptional taste and gourmet refinement.Storage and Usage Instructions
- Store refrigerated at 0°C to 4°C.
- Slice thinly for charcuterie boards or gourmet sandwiches, or thicker for warm dishes.
- Serve at room temperature or lightly heated to enhance its rich smoky aroma.
- Pair with crusty bread, sharp cheeses, roasted vegetables, or bourbon-glazed sauces for a true Kentucky-style experience.
Why Choose Kentucky Smoked Boneless Ham by DOK?
✔ Premium-quality boneless smoked ham – Naturally juicy and easy to slice.✔ Slow-smoked with natural wood chips – Infused with deep, aromatic flavors.
✔ Inspired by Kentucky traditions – A bold yet refined smoky profile.
✔ Versatile for cold and warm dishes – Perfect for sandwiches, gourmet platters, and roasts.
✔ DOK craftsmanship – A trusted name in premium smoked meats.
Indulge in the Kentucky Smoked Boneless Ham by DOK, a richly flavored, expertly smoked delicacy, bringing refined taste and gourmet tradition to every slice.
Specifiche
- Marche
- Dok
- Paese d'origine
- Italia
- Temperatura di conservazione
- Generale refrigerato a 4°C
- Unità di misura
- Gli articoli a peso variabile mostrano prezzi approssimativi per pezzo. La consegna effettiva e il prezzo finale possono variare in base al peso effettivo alla consegna.
Recensioni (0)
Non ci sono ancora recensioni.