These Short Grissini Classic by Mario Fongo are artisanal Italian breadsticks made in Piemonte, packaged in 200g units and sold per case. Offering the same traditional recipe as the long version, they are presented in a more compact format ideal for convenience and controlled portioning.

Detailed Information
Prepared with wheat flour, extra virgin olive oil, water, and sea salt, these hand-rolled breadsticks are baked until crisp and golden. Their shorter length makes them suitable for individual servings, catering platters, or snacking. With a delicate crunch and mild flavor, they pair well with cheeses, cured meats, and spreads.

Who is Mario Fongo?
Mario Fongo is a Piemontese bakery known for its authentic Italian grissini and flatbreads. Emphasizing traditional methods and quality ingredients, the brand maintains artisanal standards across all its product lines.

Storage and Usage Instructions
Store in a cool, dry place. Keep sealed after opening to maintain crispness. Serve with antipasti, dips, or as a versatile bread accompaniment.