Discover the exotic fusion of creamy coconut and aromatic curry spices with Cie des Desserts’ Coco Curry Ice Cream (2.5L). This unique, gourmet frozen creation blends the rich, velvety texture of coconut milk with a delicate infusion of mild curry spices, offering a savory-sweet balance with a hint of warmth. Perfect for fine dining, fusion cuisine, and creative dessert pairings, this ice cream provides a bold and unexpected twist on traditional flavors.

Detailed Information

This artisanal coconut curry ice cream is crafted using premium coconut milk and a carefully curated blend of mild curry spices, resulting in a smooth, creamy consistency with an aromatic depth. The subtle spiced undertones add a layer of complexity, making it a versatile ingredient for both sweet and savory applications.
Serving Suggestions:

• Gourmet Dessert Pairing: Serve alongside mango tart, caramelized pineapple, or white chocolate mousse.
• Fusion Plated Dessert: Complement with black sesame tuile, coconut panna cotta, or lemongrass-infused desserts.
• Savory Accents: Pair with lobster, grilled shrimp, or spiced chicken skewers for an avant-garde twist.
• Cocktail Creations: Use in tropical cocktails, rum-based drinks, or coconut-infused liqueurs.
• Standalone Indulgence: Garnish with toasted coconut flakes, crushed peanuts, or a drizzle of spiced caramel sauce.

Who is Cie des Desserts?

Cie des Desserts is a prestigious French dessert brand, known for its expert craftsmanship in frozen treats. Their commitment to high-quality, natural ingredients and bold, innovative flavors makes them a trusted choice among top chefs, pastry artisans, and gourmet establishments worldwide.

Storage and Usage Instructions

• Storage: Keep at -18°C to maintain quality and texture.
• Serving Temperature: Allow to temper at -12°C for a few minutes before scooping for optimal consistency.
• Shelf Life: Best consumed within a reasonable time after opening to preserve freshness and complexity of flavor.

This 2.5L Coco Curry Ice Cream by Cie des Desserts is a one-of-a-kind frozen delicacy, perfect for adventurous palates, fine dining experiences, and creative culinary applications, offering a surprising yet balanced blend of tropical richness and warm spice.