Savor the authentic taste of Crottin de Chavignol AOP, a classic French goat’s milk cheese with a rich, nutty flavor and evolving texture. Made from 26% fat content, this 60g artisanal cheese from the Loire Valley is renowned for its distinctive taste and versatility, perfect for cheese boards, gourmet salads, and refined appetizers.

Detailed Information

Crottin de Chavignol is an AOP-certified cheese, ensuring it is crafted using traditional methods from fresh, local goat’s milk. Its flavor profile and texture evolve beautifully over time:

• Fresh (Young, 2 weeks): Creamy, mild, and tangy with a smooth rind.
• Semi-Aged (4-6 weeks): Firmer texture with nutty, earthy undertones and a bloomy rind.
• Aged (Over 2 months): Dry, crumbly, and bold with a sharp, intense flavor and a robust aroma.

Whether enjoyed fresh or aged, Crottin de Chavignol offers a genuine taste of French cheese heritage.

Flavor & Texture Profile

✔ Milk Type: Goat’s milk
✔ Texture: Soft and creamy when young, firmer and crumbly when aged
✔ Flavor: Mildly tangy, nutty, with earthy, grassy notes
✔ Aroma: Fresh, slightly goaty, intensifying with age
✔ Aging: From 2 weeks (fresh) to over 2 months (aged)

Serving & Pairing Suggestions

• Classic Cheese Board: Pair with figs, honey, and rustic bread to balance its earthy tanginess.
• Warm Goat Cheese Salad: Bake or grill and serve over greens, roasted nuts, and a tangy vinaigrette.
• Fine Wine Pairing: Best enjoyed with a Sancerre, Pouilly-Fumé, or crisp Sauvignon Blanc.
• Savory Tartines: Spread over grilled bread with herbs and olive oil for a simple, rustic appetizer.
• Baked in Pastries: Use as a filling for savory tarts or stuffed into puff pastries for an elegant dish.

Why Choose Crottin de Chavignol AOP?

✔ Authentic French AOP Goat Cheese – Crafted using traditional methods for genuine quality.
✔ Flavor Evolves Over Time – Enjoy fresh and creamy or aged and robust.
✔ Versatile for Cheese Boards & Cooking – Ideal for appetizers, gourmet dishes, or melting into recipes.
✔ Rich, Nutty & Earthy Flavor – A perfect match for wine pairings and refined dining.
✔ Convenient 60g Format – Perfect for individual servings or upscale presentations.

Storage & Serving Instructions

• Storage: Keep refrigerated at 2-6°C, wrapped in parchment or cheese paper.
• Shelf Life: Refer to packaging for best-before date.
• Serving Tip: Allow to rest at room temperature for 20-30 minutes before serving to enjoy its full flavor and creamy texture.

A true expression of French terroir, Crottin de Chavignol AOP is a must-have for gourmet lovers, refined palates, and those seeking an authentic taste of France.