Indulge in the decadent delight of Frozen Chocolate Fondant with Salted Caramel by Pomone, a luxurious dessert that brings together the richness of chocolate and the smoothness of salted caramel. Each 100g fondant features a molten center filled with gooey salted caramel, perfectly complemented by a velvety chocolate exterior. Packaged in a box with 27 pieces, these individual fondants are perfect for fine dining, catering events, or as an elegant treat at home, offering a gourmet dessert experience with minimal preparation.

Detailed Information

These Chocolate Fondants are carefully crafted with high-quality ingredients, featuring a dark chocolate shell that gives way to a warm, luxurious center of salted caramel. Designed to be baked from frozen, they offer the perfect balance of textures, with a crispy outer shell and a rich, molten filling. Whether you’re hosting a special dinner, preparing a sweet finale for a meal, or simply indulging in a luxurious dessert, Pomone’s fondants provide an effortless gourmet touch.

The box with 27 pieces is ideal for events, restaurants, or any occasion where you want to serve a fancy dessert with minimal prep time, allowing you to simply bake and serve.

Serving Suggestions

• Classic Dessert Presentation: Serve warm with a dusting of powdered sugar, and pair with vanilla ice cream, whipped cream, or fresh berries for a decadent dessert experience.
• With Fresh Fruit: Pair with sliced strawberries or raspberries to create a balance of sweetness and tartness.
• Indulgent With Ice Cream: Place a hot fondant on a plate and top with a scoop of creamy vanilla or salted caramel ice cream for a luxurious, melt-in-your-mouth experience.
• As a Party Treat: These individual fondants are perfect for buffets or party platters, allowing each guest to enjoy their own molten center in a single bite.

Why Choose Pomone?

Pomone is known for creating premium-quality desserts that combine elegance with authentic flavor. Their Frozen Chocolate Fondants with Salted Caramel are artisan-made, offering a gourmet experience that is both simple to prepare and luxuriously indulgent. Trusted by chefs and food lovers, Pomone ensures top-tier craftsmanship in each dessert, making it the perfect choice for those seeking a special treat.

Storage & Usage Instructions

• Storage: Keep in the freezer at -18°C or below until ready to bake.
• Baking Instructions: Bake directly from frozen at 180°C (350°F) for 12-14 minutes, or until the outside is firm and the center is molten.
• Shelf Life: Refer to packaging for best-before date.

A luxurious and easy-to-serve dessert, Frozen Chocolate Fondant with Salted Caramel by Pomone delivers a molten, indulgent center with every bite, making it the perfect choice for special occasions, restaurants, or home indulgence.