Indulge in the rich, velvety texture of Creamy Duck on a Plate by Maison Loste, a gourmet duck specialty crafted with high-quality duck meat and a smooth, flavorful finish. This 3.7kg artisanal creation is designed for fine dining, charcuterie boards, and gourmet catering, offering an elegant balance of creaminess and deep, savory duck flavors. Perfect for restaurants, delicatessens, and premium retail, this French charcuterie classic brings a refined and indulgent experience to any menu.

Detailed Information

Maison Loste, a renowned French charcuterie house, produces this Creamy Duck specialty using carefully selected duck meat, blended with fine seasonings and natural ingredients to achieve an exceptionally smooth and luxurious texture. The result is a creamy, spreadable duck delicacy, perfect for pairing with bread, crackers, or gourmet accompaniments.

Packaged in a large 3.7kg format, this product is ideal for slicing to order, ensuring maximum freshness and flexibility for professional kitchens and high-end charcuterie displays.

Serving Suggestions

• Charcuterie Board Elegance: Serve with toasted brioche, cornichons, and a touch of fig or onion chutney for a classic French pairing.
• Gourmet Canapés: Spread on mini crostini and top with a slice of truffle or a drizzle of aged balsamic for an elevated appetizer.
• With Fine Wines: Complement with a full-bodied red wine like Bordeaux or a sweet Sauternes for a perfectly balanced tasting experience.
• Savory Pastry Filling: Use as a rich filling for puff pastry bites, vol-au-vents, or savory tarts.
• As a Gourmet Sandwich Spread: Layer onto rustic bread with arugula and caramelized onions for a decadent bistro-style sandwich.

Why Choose Maison Loste?

Maison Loste is a leader in French charcuterie, renowned for its artisanal craftsmanship and premium-quality ingredients. Their Creamy Duck on a Plate showcases their dedication to traditional techniques and refined flavors, making it an essential delicacy for gourmet dining and charcuterie connoisseurs.

Storage & Usage Instructions

• Storage: Keep refrigerated between 0-4°C.
• Shelf Life: Refer to packaging for best-before date.
• Serving Tip: Allow the product to rest at room temperature for 10-15 minutes before serving to bring out its full depth of flavor and creamy texture.

A decadent and versatile delicacy, Creamy Duck on a Plate by Maison Loste delivers luxurious texture and rich duck flavor, making it an ideal choice for high-end dining, premium charcuterie boards, and gourmet catering presentations.