This Bocconcino Cereals Bread by Vezzoli is a mini artisanal bread roll made with a blend of cereal flours, weighing 40g per piece and sold per kilogram. It offers a wholesome texture and nutty flavor profile in a compact, versatile format.

Detailed Information
Crafted from a mix of whole grain flours—typically including wheat, spelt, rye, and oats—this bocconcino features a hearty crumb and a crisp crust. The use of multiple cereals contributes to a complex taste and enhanced nutritional value. Suitable for bread baskets, tasting menus, or buffet service, it pairs well with cheeses, charcuterie, or soups.

Who is Vezzoli?
Vezzoli is a Piemontese bakery renowned for its artisanal breadmaking using traditional fermentation and ancient grain flours. The brand emphasizes regional heritage, nutritional quality, and authenticity across its range.

Storage and Usage Instructions
Store in a cool, dry place. Reheat in a preheated oven to refresh before serving. Suitable for freezing if longer storage is needed.