The Terrine Chicken & Vegetables by Loste is a classic French charcuterie specialty, combining tender chicken meat with a selection of fresh vegetables for a balanced and flavorful dish. Packaged in an elegant ceramic terrine and vacuum-sealed for freshness, this approx. 2.6 kg terrine is ideal for fine dining, catering, and gourmet retail.

Detailed Information

This artisanal terrine is made from carefully selected chicken, blended with finely chopped vegetables, creating a harmonious combination of savory poultry and fresh garden flavors. The terrine is lightly seasoned and slow-cooked, ensuring a moist, tender texture with a delicate depth of flavor.

The ceramic presentation enhances its authenticity and visual appeal, making it an excellent choice for charcuterie boards, buffet spreads, or individual servings in fine dining. The vacuum-sealed packaging helps preserve its quality and texture until ready to serve.

Who is Loste?

Loste Tradi-France is a renowned French charcuterie producer with over 150 years of expertise in crafting premium terrines, pâtés, and cured meats. Committed to traditional techniques and high-quality ingredients, Loste products are widely appreciated in fine dining, catering, and gourmet retail markets.

Storage and Usage Instructions

• Storage: Keep refrigerated at 0-4°C. Once opened, store tightly covered and consume within a few days.
• Serving: Best served chilled and sliced, either on its own or as part of a charcuterie selection.
• Pairings: Complements rustic bread, cornichons, and a glass of light white wine such as Sauvignon Blanc or Chardonnay.

The Terrine Chicken & Vegetables by Loste offers a refined yet approachable flavor profile, making it a versatile and elegant addition to charcuterie offerings and gourmet dining experiences.