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Salami Nostrano Dok Dall'Ava aprox. 500gr | per kg

Item No. ICH0WW0000484
The Salami Nostrano by Dok Dall'Ava is a classic Italian cured sausage , crafted with high-quality pork and traditional seasoning to deliver an authentic, rich, and aromatic flavor . This artisanal salami is carefully slow-aged to achieve the perfect balance of savory depth and delicate spicing ,

Description

The Salami Nostrano by Dok Dall'Ava is a classic Italian cured sausage, crafted with high-quality pork and traditional seasoning to deliver an authentic, rich, and aromatic flavor. This artisanal salami is carefully slow-aged to achieve the perfect balance of savory depth and delicate spicing, making it an essential gourmet charcuterie staple. Weighing approximately 500g, it is available per kg, ideal for delicatessens, restaurants, and home gourmet lovers.

Detailed Information

"Nostrano" means "local" or "homemade" in Italian, reflecting the rustic, handcrafted nature of this traditional salami. Made from carefully selected cuts of pork, it is coarsely ground, seasoned with sea salt, black pepper, and natural spices, then air-dried for several weeks to develop its signature complex flavor and firm yet tender texture.
This Dok Dall'Ava Salami Nostrano boasts a slightly sweet, nutty undertone, complemented by the natural marbling that enhances its silky mouthfeel. Perfectly suited for charcuterie boards, gourmet sandwiches, or simply paired with a glass of red wine, it is a versatile delicacy for any occasion.

Who is Dok Dall’Ava?

With over 50 years of expertise, Dok Dall'Ava is a renowned name in Italian charcuterie, celebrated for its high-quality cured meats and long-aging processes. Their dedication to authentic production methods ensures that each salami meets the highest standards of taste and craftsmanship, bringing the true flavors of Italy to your table.

Storage and Usage Instructions

  • Store in a cool, dry place or refrigerated at 0°C to 4°C.
  • Slice thinly for the best taste and texture.
  • Enjoy with crusty bread, aged cheeses, olives, or a robust Italian red wine.
Experience the rich tradition of Salami Nostrano by Dok Dall'Ava, a time-honored Italian delicacy, crafted for gourmet food lovers and charcuterie connoisseurs alike.

Specifications

Brands
Dok Dall'Ava
Country of Origin
Italy
Storage Temperature
Chilled General 4°C
Unit of Measure
Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery. 

Reviews (0)

There are no reviews yet.

Salami Nostrano Dok Dall'Ava aprox. 500gr | per kg

Item No. ICH0WW0000484
The Salami Nostrano by Dok Dall'Ava is a classic Italian cured sausage , crafted with high-quality pork and traditional seasoning to deliver an authentic, rich, and aromatic flavor . This artisanal salami is carefully slow-aged to achieve the perfect balance of savory depth and delicate spicing ,

Description

The Salami Nostrano by Dok Dall'Ava is a classic Italian cured sausage, crafted with high-quality pork and traditional seasoning to deliver an authentic, rich, and aromatic flavor. This artisanal salami is carefully slow-aged to achieve the perfect balance of savory depth and delicate spicing, making it an essential gourmet charcuterie staple. Weighing approximately 500g, it is available per kg, ideal for delicatessens, restaurants, and home gourmet lovers.

Detailed Information

"Nostrano" means "local" or "homemade" in Italian, reflecting the rustic, handcrafted nature of this traditional salami. Made from carefully selected cuts of pork, it is coarsely ground, seasoned with sea salt, black pepper, and natural spices, then air-dried for several weeks to develop its signature complex flavor and firm yet tender texture.
This Dok Dall'Ava Salami Nostrano boasts a slightly sweet, nutty undertone, complemented by the natural marbling that enhances its silky mouthfeel. Perfectly suited for charcuterie boards, gourmet sandwiches, or simply paired with a glass of red wine, it is a versatile delicacy for any occasion.

Who is Dok Dall’Ava?

With over 50 years of expertise, Dok Dall'Ava is a renowned name in Italian charcuterie, celebrated for its high-quality cured meats and long-aging processes. Their dedication to authentic production methods ensures that each salami meets the highest standards of taste and craftsmanship, bringing the true flavors of Italy to your table.

Storage and Usage Instructions

  • Store in a cool, dry place or refrigerated at 0°C to 4°C.
  • Slice thinly for the best taste and texture.
  • Enjoy with crusty bread, aged cheeses, olives, or a robust Italian red wine.
Experience the rich tradition of Salami Nostrano by Dok Dall'Ava, a time-honored Italian delicacy, crafted for gourmet food lovers and charcuterie connoisseurs alike.

Specifications

Brands
Dok Dall'Ava
Country of Origin
Italy
Storage Temperature
Chilled General 4°C
Unit of Measure
Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery. 

Reviews (0)

There are no reviews yet.