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Prosciutto Dolce Dok 16+ Mesi Pressato 7Kg+ Dok Dall'Ava | per kg

Item No. ICH0WW0000995
The Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava is a premium Italian cured ham , aged for over 16 months to develop its delicate sweetness, refined aroma, and melt-in-the-mouth texture . This pressed format (Pressato) ensures a uniform shape for easier slicing and portioning , making it a

Description

The Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava is a premium Italian cured ham, aged for over 16 months to develop its delicate sweetness, refined aroma, and melt-in-the-mouth texture. This pressed format (Pressato) ensures a uniform shape for easier slicing and portioning, making it a preferred choice for gourmet delicatessens, fine dining establishments, and professional kitchens. Each ham weighs 7kg+, offering high yield and convenience for large-scale use.

Detailed Information

Crafted using carefully selected Italian pork legs, this Prosciutto Dolce is cured following traditional Italian techniques, using only sea salt and time to enhance its natural sweetness and umami depth. The 16+ month aging process results in a tender, well-marbled texture, with a balanced mild yet flavorful taste.
The pressed (Pressato) format ensures a consistent shape, making it ideal for machine slicing, maximizing efficiency while maintaining the ham’s elegant texture and premium quality. This format is perfect for high-volume slicing in restaurants, delis, and catering services.

Who is Dok Dall’Ava?

With over 50 years of expertise, Dok Dall’Ava is a renowned name in Italian charcuterie, specializing in artisanal cured meats aged to perfection. Their dedication to traditional curing methods, premium ingredient selection, and slow aging ensures that their Prosciutto Dolce meets the highest gourmet standards, making it a trusted choice for fine Italian cuisine.

Storage and Usage Instructions

  • Store refrigerated at 0°C to 4°C.
  • Slice thinly and allow to rest at room temperature before serving to enhance aroma and texture.
  • Ideal for charcuterie boards, gourmet sandwiches, or classic Italian pairings with melon, figs, or Parmigiano Reggiano.
  • Best enjoyed with a crisp white wine or light-bodied red wine to complement its delicate sweetness.

Why Choose Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava?

✔ Aged for over 16 months – Naturally enhances sweetness and umami depth.
✔ Pressed (Pressato) format – Ensures uniform shape for easy slicing.
✔ Made with only sea salt and premium Italian pork – No artificial additives, just pure taste.
✔ Silky, tender texture – Perfectly aged for a refined dining experience.
Crafted by Dok Dall’Ava – A name synonymous with excellence in Italian cured meats.
Experience the Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava, a perfectly aged and expertly crafted prosciutto, offering unparalleled flavor, convenience, and authentic Italian tradition in every slice.

Specifications

Brands
Dok Dall'Ava
Country of Origin
Italy
Storage Temperature
Chilled General 4°C
Unit of Measure
Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery. 

Reviews (0)

There are no reviews yet.

Prosciutto Dolce Dok 16+ Mesi Pressato 7Kg+ Dok Dall'Ava | per kg

Item No. ICH0WW0000995
The Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava is a premium Italian cured ham , aged for over 16 months to develop its delicate sweetness, refined aroma, and melt-in-the-mouth texture . This pressed format (Pressato) ensures a uniform shape for easier slicing and portioning , making it a

Description

The Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava is a premium Italian cured ham, aged for over 16 months to develop its delicate sweetness, refined aroma, and melt-in-the-mouth texture. This pressed format (Pressato) ensures a uniform shape for easier slicing and portioning, making it a preferred choice for gourmet delicatessens, fine dining establishments, and professional kitchens. Each ham weighs 7kg+, offering high yield and convenience for large-scale use.

Detailed Information

Crafted using carefully selected Italian pork legs, this Prosciutto Dolce is cured following traditional Italian techniques, using only sea salt and time to enhance its natural sweetness and umami depth. The 16+ month aging process results in a tender, well-marbled texture, with a balanced mild yet flavorful taste.
The pressed (Pressato) format ensures a consistent shape, making it ideal for machine slicing, maximizing efficiency while maintaining the ham’s elegant texture and premium quality. This format is perfect for high-volume slicing in restaurants, delis, and catering services.

Who is Dok Dall’Ava?

With over 50 years of expertise, Dok Dall’Ava is a renowned name in Italian charcuterie, specializing in artisanal cured meats aged to perfection. Their dedication to traditional curing methods, premium ingredient selection, and slow aging ensures that their Prosciutto Dolce meets the highest gourmet standards, making it a trusted choice for fine Italian cuisine.

Storage and Usage Instructions

  • Store refrigerated at 0°C to 4°C.
  • Slice thinly and allow to rest at room temperature before serving to enhance aroma and texture.
  • Ideal for charcuterie boards, gourmet sandwiches, or classic Italian pairings with melon, figs, or Parmigiano Reggiano.
  • Best enjoyed with a crisp white wine or light-bodied red wine to complement its delicate sweetness.

Why Choose Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava?

✔ Aged for over 16 months – Naturally enhances sweetness and umami depth.
✔ Pressed (Pressato) format – Ensures uniform shape for easy slicing.
✔ Made with only sea salt and premium Italian pork – No artificial additives, just pure taste.
✔ Silky, tender texture – Perfectly aged for a refined dining experience.
Crafted by Dok Dall’Ava – A name synonymous with excellence in Italian cured meats.
Experience the Prosciutto Dolce Dok 16+ Mesi Pressato by Dok Dall’Ava, a perfectly aged and expertly crafted prosciutto, offering unparalleled flavor, convenience, and authentic Italian tradition in every slice.

Specifications

Brands
Dok Dall'Ava
Country of Origin
Italy
Storage Temperature
Chilled General 4°C
Unit of Measure
Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery. 

Reviews (0)

There are no reviews yet.