The Masdeu Mini Vol-au-Vent (36mm) is a light, flaky, and ready-to-fill puff pastry shell, perfect for creating elegant appetizers and bite-sized gourmet treats. Crafted using premium butter and high-quality ingredients, these delicate, hollow pastry cases provide a crispy and airy texture, making them ideal for both savory and sweet fillings. Designed for professional chefs, caterers, and home gourmets, they offer convenience without compromising on artisanal quality.

Detailed Information

Masdeu’s Mini Vol-au-Vent (36mm) is made with traditional laminated puff pastry, ensuring a golden-brown, crisp exterior and a light, delicate bite. The hollow center is perfect for holding a variety of fillings, while the buttery layers add a rich, refined touch to any dish.
Ideal Fillings and Pairings:

• Savory Options:
  
  • Classic chicken & mushroom velouté
  • Smoked salmon mousse with dill
  • Goat cheese & caramelized onion
  • Truffle-infused wild mushrooms
  • Crab or shrimp salad with citrus aioli
• Sweet Options:
  
  • Vanilla pastry cream with fresh berries
  • Dark chocolate ganache with hazelnut praline
  • Lemon curd with toasted meringue
  • Salted caramel mousse with crushed nuts

Who is Masdeu?

Masdeu is a renowned Spanish brand specializing in premium pastry bases and gourmet baking solutions. With a strong focus on quality, tradition, and innovation, Masdeu products are designed to enhance both presentation and flavor, meeting the highest standards of professional chefs and pâtissiers worldwide.

Storage and Usage Instructions

• Storage: Keep in a cool, dry place, away from humidity and direct sunlight.
• Ready to Use: No baking required—simply fill and serve.
• Serving Tip: For extra crispness, heat in a 160°C (320°F) oven for 2-3 minutes before filling.

This box of Mini Vol-au-Vents (36mm) by Masdeu is the perfect choice for catering, fine dining, and special events, allowing chefs to create sophisticated, delicious appetizers and desserts with ease.