This Frozen Duck Tongue is a delicacy known for its unique texture and rich, savory flavor. Packaged in a 500g format, it is ideal for culinary applications that highlight traditional and gourmet preparations.

Detailed Information

Duck tongues are prized for their tender texture and mild, savory taste. Often used in Asian cuisines and gourmet dishes, they can be prepared through various cooking methods, including braising, stir-frying, or slow-cooking to enhance their natural flavor. The freezing process preserves the quality and freshness, ensuring consistent culinary results.

Storage and Usage Instructions

• Store at a frozen temperature of -18°C.
• Defrost in refrigeration before preparation.
• Cook thoroughly before consumption. Suitable for braising, frying, or incorporating into rich, savory dishes.