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Frozen Baguette Ardennaise Pains & Tradition 270gr | Box w/22units

Item No. IBP0WW0000526
Enjoy the authentic taste of traditional French baking with the Frozen Baguette Ardennaise by Pains & Tradition . Crafted using natural fermentation and time-honored baking techniques , this 270g artisan baguette boasts a perfectly crisp golden crust and a soft, airy crumb with rich, rustic flavors.

Description

Enjoy the authentic taste of traditional French baking with the Frozen Baguette Ardennaise by Pains & Tradition. Crafted using natural fermentation and time-honored baking techniques, this 270g artisan baguette boasts a perfectly crisp golden crust and a soft, airy crumb with rich, rustic flavors. Conveniently frozen for freshness, this box of 22 units is ideal for professional kitchens, bakeries, and home chefs who appreciate authentic French bread.

Detailed Information

The Baguette Ardennaise is made following traditional slow fermentation methods, allowing the flavors to develop naturally for a deep, aromatic taste. The result is a baguette with a crunchy crust, a soft and chewy interior, and a delicate balance of nutty and slightly tangy notes. Whether served fresh out of the oven or as a base for gourmet sandwiches, this bread delivers true artisanal quality in every bite.
Serving Suggestions:
  • Serve warm with butter and jams for a classic French breakfast.
  • Use as a base for sandwiches, pairing with cured meats, cheeses, and fresh vegetables.
  • Slice and toast for bruschetta, crostini, or garlic bread.
  • Enjoy alongside soups, stews, or salads for a hearty meal accompaniment.

Who is Pains & Tradition?

Pains & Tradition is a renowned French bakery committed to preserving authentic bread-making traditions. Using long fermentation, high-quality flours, and artisanal baking methods, the brand produces breads that reflect the true essence of French boulangerie culture. Their dedication to craftsmanship ensures exceptional taste, texture, and quality, making them a preferred choice among chefs and food enthusiasts worldwide.

Storage and Baking Instructions

  • Storage: Keep frozen at -18°C until ready to bake.
  • Baking Instructions: Preheat oven to 200°C (392°F) and bake for 10-12 minutes until golden brown and crispy.
  • Shelf Life: Best enjoyed fresh after baking; consume within 24 hours for optimal texture and flavor.
This box of 22 Frozen Baguette Ardennaise by Pains & Tradition offers the perfect convenience and quality, making it an essential addition to professional kitchens, bakeries, and gourmet home dining experiences.

Specifications

Brands
Pains et Traditions
Country of Origin
France
Storage Temperature
Frozen General -18°C
Unit of Measure
Box

Reviews (0)

There are no reviews yet.

Frozen Baguette Ardennaise Pains & Tradition 270gr | Box w/22units

Item No. IBP0WW0000526
Enjoy the authentic taste of traditional French baking with the Frozen Baguette Ardennaise by Pains & Tradition . Crafted using natural fermentation and time-honored baking techniques , this 270g artisan baguette boasts a perfectly crisp golden crust and a soft, airy crumb with rich, rustic flavors.

Description

Enjoy the authentic taste of traditional French baking with the Frozen Baguette Ardennaise by Pains & Tradition. Crafted using natural fermentation and time-honored baking techniques, this 270g artisan baguette boasts a perfectly crisp golden crust and a soft, airy crumb with rich, rustic flavors. Conveniently frozen for freshness, this box of 22 units is ideal for professional kitchens, bakeries, and home chefs who appreciate authentic French bread.

Detailed Information

The Baguette Ardennaise is made following traditional slow fermentation methods, allowing the flavors to develop naturally for a deep, aromatic taste. The result is a baguette with a crunchy crust, a soft and chewy interior, and a delicate balance of nutty and slightly tangy notes. Whether served fresh out of the oven or as a base for gourmet sandwiches, this bread delivers true artisanal quality in every bite.
Serving Suggestions:
  • Serve warm with butter and jams for a classic French breakfast.
  • Use as a base for sandwiches, pairing with cured meats, cheeses, and fresh vegetables.
  • Slice and toast for bruschetta, crostini, or garlic bread.
  • Enjoy alongside soups, stews, or salads for a hearty meal accompaniment.

Who is Pains & Tradition?

Pains & Tradition is a renowned French bakery committed to preserving authentic bread-making traditions. Using long fermentation, high-quality flours, and artisanal baking methods, the brand produces breads that reflect the true essence of French boulangerie culture. Their dedication to craftsmanship ensures exceptional taste, texture, and quality, making them a preferred choice among chefs and food enthusiasts worldwide.

Storage and Baking Instructions

  • Storage: Keep frozen at -18°C until ready to bake.
  • Baking Instructions: Preheat oven to 200°C (392°F) and bake for 10-12 minutes until golden brown and crispy.
  • Shelf Life: Best enjoyed fresh after baking; consume within 24 hours for optimal texture and flavor.
This box of 22 Frozen Baguette Ardennaise by Pains & Tradition offers the perfect convenience and quality, making it an essential addition to professional kitchens, bakeries, and gourmet home dining experiences.

Specifications

Brands
Pains et Traditions
Country of Origin
France
Storage Temperature
Frozen General -18°C
Unit of Measure
Box

Reviews (0)

There are no reviews yet.