Dried Black Winter Truffle by Tartuflanghe is made from Tuber brumale, a prized truffle species known for its aromatic intensity. Sourced from Italy, this product is carefully dried to preserve its characteristic flavor and packaged in a 2.5g format for controlled culinary use. It is intended as a pantry ingredient for finishing and flavor enhancement.

Detailed Information

Tuber brumale, commonly referred to as black winter truffle, is appreciated for its earthy aroma and slightly robust profile compared to other truffle varieties. The drying process concentrates its natural compounds, resulting in a product with a firm texture that can be rehydrated or used directly in shaved or grated form.
Its flavor profile includes deep umami notes with subtle hints of woodland and musk, making it suitable for pairing with pasta, risotto, eggs, or sauces. The small format allows precise portioning in professional and home kitchens.

Who is Tartuflanghe?

Tartuflanghe is an Italian brand specializing in truffle-based products, with roots in the Piedmont region, an area closely associated with truffle heritage. The company focuses on sourcing high-quality truffles and applying controlled processing techniques to preserve their natural characteristics.
Their product range reflects a balance of traditional knowledge and modern production standards, supplying truffle ingredients to both foodservice and retail sectors.

Storage and Usage Instructions

• Store in a cool, dry place away from direct light
• Reseal properly after opening to maintain aroma
• Can be rehydrated in warm water before use if desired
• Suitable for shaving, grating, or infusion into sauces and dishes