Quader de Cavra with Truffle by Carozzi is a semi-soft Italian cheese made from 100% goat’s milk and infused with truffle. Presented in a 1.5kg square block and sold per kilogram, it combines the distinct tang of goat cheese with aromatic depth from truffle.

Detailed Information
This cheese features a compact, pale paste with visible truffle flecks and a natural rind. It delivers a bright, lactic flavor typical of goat’s milk, enhanced by the earthy, umami notes of black truffle. The firm yet creamy texture allows for clean slicing, making it suitable for cheese boards, gourmet sandwiches, and plated dishes.

Who is Carozzi?
Carozzi Formaggi is an artisan dairy from the Valsassina region in Lombardy, Italy. Specializing in traditional and innovative regional cheeses, Carozzi is recognized for its use of high-quality milk and dedication to craftsmanship.

Storage and Usage Instructions
Store refrigerated at 0–4°C. Wrap in breathable cheese paper to preserve moisture and aroma. Serve at room temperature for best flavor. Consume within a few days of cutting.