The Gruyere Alpage Etivaz Cheese, available per kg, is a premium Swiss cheese made from raw cow’s milk. Aged to develop a rich, complex flavor with nutty and slightly fruity notes, this firm cheese is perfect for melting into fondues, slicing for sandwiches, or enjoying on its own with bread and wine.

Detailed Information:

Gruyere Cheese: A firm, flavorful Swiss cheese with nutty and fruity undertones, ideal for gourmet cooking and cheese boards.

• Aged for Complexity: The aging process brings out the deep, rich flavor with a smooth texture and slight sharpness.
• Perfect for Melting: Ideal for fondues, gratins, or simply sliced on a cheese board with crusty bread.

Who is Etivaz?

Etivaz is a renowned Swiss cheese producer, specializing in crafting high-quality, traditional Alpine cheeses using time-honored techniques.

Storage and Usage Instructions:

Keep refrigerated. Serve at room temperature for optimal flavor, or melt into dishes for a rich, creamy texture.