Ginestra Bianca with White Truffle by Carozzi is a semi-soft Italian cheese made from cow’s milk, infused with white truffle, and presented in a 3.5kg format. Sold per kilogram, it offers a refined truffle character with a creamy, balanced texture.

Detailed Information
This cheese has a natural rind and a pale, smooth interior interspersed with white truffle flecks. The paste is delicate and creamy, with the truffle providing aromatic complexity and subtle earthiness. Mild and well-balanced, it is ideal for cheese platters, gourmet applications, or specialty retail.

Who is Carozzi?
Carozzi Formaggi is an artisanal cheesemaker based in Valsassina, Lombardy. The company is known for its dedication to regional cheese traditions and innovation, producing both classic and contemporary cheeses with high standards of quality and craftsmanship.

Storage and Usage Instructions
Keep refrigerated at 0–4°C. Wrap in breathable material to maintain the rind. Serve at room temperature to fully develop flavor and aroma. Best consumed within its shelf life after opening.