Dolce Paradiso with Pistachio by Carozzi is a soft, creamy cheese made from pasteurized cow’s milk, delicately blended with pistachio pieces. Offered in a 1kg format and sold per kilogram, it combines a mild dairy profile with the distinctive aroma and texture of pistachio.

Detailed Information
This cheese features a smooth, pale paste enriched with green pistachio fragments that lend both visual contrast and a nutty sweetness. The flavor is gentle and lactic, complemented by the rich, slightly roasted notes of pistachio. Ideal for gourmet cheese boards, stuffed pasta fillings, or plated cheese courses requiring both softness and complexity.

Who is Carozzi?
Carozzi Formaggi is an artisanal dairy located in Valsassina, Lombardy. Known for its traditional and specialty cheeses, Carozzi applies regional techniques and strict quality standards to both classic and innovative formats.

Storage and Usage Instructions
Refrigerate at 0–4°C. Wrap to retain moisture after opening. Serve at room temperature for optimal flavor and texture. Consume within a few days once cut.