These Ancient Grains Breadsticks by Vezzoli are artisanal grissini crafted with heritage flours, supplied in a 1kg format and sold per kilogram. Made using traditional techniques, they offer a crisp texture and robust flavor from a blend of ancient grains.

Detailed Information
Prepared with a mix of flours such as spelt, einkorn, and rye, these breadsticks are hand-rolled and slow-baked to achieve a firm, golden texture. The use of ancient grains imparts a nutty aroma and mild sweetness, making them suitable for antipasti, cheese pairings, or as a refined table accompaniment.

Who is Vezzoli?
Vezzoli is an Italian bakery known for artisanal breadmaking with a focus on traditional grains and natural fermentation. Its products reflect regional Italian baking heritage and are tailored for gourmet and foodservice markets.

Storage and Usage Instructions
Store in a cool, dry place. Keep sealed to preserve crispness. Serve with cured meats, cheeses, or as part of an appetizer selection.