This Block Goose Foie Gras by Jean D'Audignac is a premium delicacy crafted from carefully selected goose liver. Presented in a 65g tin, it offers a smooth, refined texture and rich, delicate flavor, ideal for gourmet presentations.

Detailed Information
Produced using traditional methods, this foie gras block consists of finely ground and seasoned goose liver, resulting in a smooth and uniform texture. The flavor is mild, buttery, and subtly earthy, showcasing the natural richness of the liver. The compact 65g tin format is perfect for individual servings or elegant appetizers, such as canapés or as an accompaniment to toasted brioche.

Who is Jean D'Audignac?
Jean D'Audignac is known for its dedication to traditional French culinary excellence, specializing in gourmet products that emphasize quality, authenticity, and refined flavors. Their expertise ensures that every tin of foie gras meets the highest standards.

Storage and Usage Instructions

• Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days.
• Usage: Serve chilled, sliced, and paired with crusty bread or fruit compote. Allow it to sit at room temperature for a few minutes before serving to enhance its flavor and texture.