This Beef Brisket with Bone from Scaligera Heifer by Le Capanne is sourced from adult bovine and presented in its "white state," indicating a carefully prepared and trimmed cut. Known for its rich flavor and texture, this brisket is sold per kilogram and is ideal for slow-cooking, smoking, or roasting.

Detailed Information

Sourced from premium Scaligera heifers, this bone-in brisket features a balanced fat-to-meat ratio, enhancing flavor and tenderness during long cooking processes. The presence of the bone contributes to richer flavor development and moisture retention. Ideal for slow roasting, smoking, or braising, this brisket cut is carefully prepared to ensure consistency and minimal waste, delivering excellent culinary results.

Who is Le Capanne?

Le Capanne is committed to sustainable and ethical livestock farming, with a focus on traditional butchery methods. Their dedication to craftsmanship ensures that every product reflects high standards of quality and consistency, making them a trusted provider of premium meat products.

Storage and Usage Instructions

• Store refrigerated at 0°C to +4°C.
• Consume within the indicated shelf life.
• Ideal for slow-cooking methods such as smoking, roasting, or braising to enhance tenderness and flavor.
• Allow the meat to rest after cooking to optimize texture and taste.